Ingredients:
- 2 1/4 cups all-purpose flour
- 2/3 cup cocoa powder (regular)
- 2 tbs dark cocoa powder
- 1 cup brown sugar
- 1/4 cup granulated sugar
- 2 tsp baking powder
- 1/2 tsp baking soda
- pinch salt
- 2 eggs
- 3/4 cup buttermilk
- 2 tsp vanilla extract
- 1 1/4 cup mashed banana
- 1/4 cup vegetable oil
- 1 cup mini chocolate chips
- 2 tbs peanut butter
Instructions:
- Preheat oven to 350 degrees. Grease or line a 12 cup muffin tin with paper liners, set aside.
- In a large bowl, whisk flour, both cocoa powders, both sugars, baking soda, baking powder, salt and together until thoroughly combined. Reserve 2 tablespoons of mini chocolate chips and gently toss the rest into the dry ingredients.
- In a separate bowl, whisk together eggs, buttermilk, vanilla, mashed bananas and oil. Make a well in the center of the dry ingredients and pour the wet ingredients into it. Gently stir until everything is just combined. You don't want to over-mix or you will have tough muffins.
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for full instruction please see : www.sprinklesomesugar.com
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